In fact, dates are such a great source of natural sugar, they have been processed to make natural sweeteners such as date juice, date sugar, dehydrated dates, date paste, ground dates, and even diced dates that you can add to recipes you want to sweeten up naturally. In a large bowl, mix oats, flour, brown sugar, baking soda and salt; stir in melted butter and egg white. Sprinkle the remaining mixture evenly over the top of the dates & press down gently to compact. This … Set aside for 10 mins to soak. Whisk in buttermilk, orange juice, oil, orange zest and vanilla. Press it down well into the pan to make the base of the oats mixture. 13. Allow to sit for a few minutes to allow mixture to thicken. Place the date, bicarbonate of soda and boiling water in a medium heatproof bowl. square baking pan coated with cooking spray. Because dates are so sweet, dates provide the perfect natural alternative to added sugars in any date recipe. Add egg and beat until just combined. Spread carefully with date mixture; top with remaining oat mixture. Cool in pan on a wire rack. Press half of the mixture into an 8-in. https://www.foodnetwork.com/recipes/articles/50-things-to-make-with-oats Stir in flour, cinnamon, oats and date … STEP 3. Set aside to … Bake until lightly browned, 20-25 minutes. Sprinkle the tops with the remaining 2 tablespoons oats. Add to the dry ingredients and mix with a rubber spatula just until moistened. STEP 2. Cut into bars. 12. Meanwhile, use an electric mixer to beat the butter and combined sugar in a large bowl until pale and creamy. Squeeze together 1-2 tablespoons of the mixture, press flat to shape into biscuits and place on the baking tray. Bake at 180°C for about 30 - 40 minutes or until golden brown. Fold in dates, the toasted oats and nuts, if using. Fruit Crumble with Oats & Dates Fruit crumble makes for a crowd-pleasing dessert, but it doesn’t always fit the bill for those with dietary restrictions. 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