It worked. Add salt, lemon zest, rosemary and then flour. I love the simplicity of a shortbread cookie – it’s just butter, flour and sugar. Welcome to my blog ​where I cook healthy food with a global spin! These are exceptional. “It is best to use a drier cheese, like the Kerrygold aged cheddar. I sort of liked them in between. Do you bring them to room temp before baking? I made a beyond exciting discovery the other day when I … On a lightly floured board, gently roll or press dough out to between 1/8" to 1/4" thick. Traditional shortbread doesn’t even have a drop of vanilla in it. You can make them in straw shapes, but the longer and thinner they are, the more fragile they’ll be. Add the parmesan cheese, flour, salt, rosemary, and pepper. Using the paddle attachment on a stand mixer, beat the butter until creamy. Hi Joan, I’m sorry you had a disappointing experience. I had hoped to upload a picture, but I don’t see where that is possible. The lemon and rosemary add a nice twist to the classic shortbread cookie. https://www.tasteofhome.com/recipes/rosemary-shortbread-cookies I've included a pretty customizable menu and place cards to help you set the theme for a spring brunch or afternoon tea. Savory Parmesan Rosemary Shortbread. Set aside. Your email address will not be published. I would welcome any interesting serving accompaniments. Love the added rosemary to these goodies. May 15, 2018 - Set out these buttery savory herb shortbread crackers at the cocktail hour for an elegant alternative to chips. I love rosemary, I am going to need to try these! The cookies are crisp, buttery, and slightly sweet. Chilling the dough before baking it will prevent spreading, too.” I love for you to help me figure out what went wrong. Jul 11, 2017 - Savory Parmesan Rosemary Shortbread - Fresh rosemary, parmesan cheese, and loads of fresh cracked black pepper. Thank you in advance for your time. In a separate bowl, toss cheese and flour together. We refrigerate overnight, the flavor is much better. HIGHLY ADDICTIVE! Roll the dough into a 10″ log and wrap tightly in plastic wrap. Ingredients Makes 1½ … A simple savory sweet, this easy bar cookie will delight anyone who has seen too many thickly frosted snowmen on the cookie plate. Re-roll remaining dough. Thanks, Mary Beth! Cool on wire racks. Your email address will not be published. Do NOT use a liner. Thank you! (Isn’t this proof N.American recipes should specify ingredients by metric weight like the European recipes ?). Was this my big mistake? Copyright © 2020 • What A Girl Eats • All Rights Reserved •. It’s so delicious, we just couldn’t stop eating it! Remove from the fridge and slice into 1/4″ – 1/2″ rounds. My recipe is a combination of my mom’s cheese straw recipe from the 60s, and one from Bon Appetit, circa 2007. Heat oven to 325 degrees. Tips for making savory herb shortbread ~ Butter should be at room temperature, I leave it out overnight. I received a gift of cheese from Kerrygold for Christmas. Crumbly and buttery – what’s not to love?Just before Christmas, the folks at Kerrygold shipped me a lovely gift box of cheese. Mix flour, cheese, salt, rosemary and cayenne pepper together in a food processor. [2019 UPDATE: My husband won 2 prizes in Dec. 2019 in his work cookie contest with this recipe — “Most Original” and “Best Represents Holiday in L.A.” They are absolutely divine. Your email address will not be published. Prep Time: 20 mins. Knead together and divide dough into 2 and shape into 11 inch (28 cm) logs. It’s denser than freshly grated cheese so ounce for ounce, I must have used much more Parmesan. Stir flour mixture into butter mixture until combined well. This matcha shortbread would pair perfectly with a cup of green tea. Mix until combined. I’m not sure if I ever would have tried a recipe like this but it sounds delicious and your pictures are beautiful!!! Of course, any dry-aged cheese will work well. The flavors are so much better. These savory heart-shaped Rosemary-Walnut Shortbread Cookies work at for part of you Valentine's Day dining menu. Mom’s recipe contains a pinch of cayenne as well. Used the Dubliner cheese!! Beat until it comes together into a ball and pulls away from the sides of the bowl. Required fields are marked *, © Don't Sweat The Recipe, 2020 | Disclosure Statement | Privacy Policy. Savory rosemary cheddar shortbread is a delicious treat, perfect for snacking on with a cup of tea or coffee. This version includes Parmesan cheese, fresh rosemary, and lemon zest and juicee, making it the perfect snack, or an accompaniment to soup or salad for lunch. Or take along as an appetizer to share at parties … Heat to... Grated parmesan from Costco them out of my mind during the baking and. 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Make and elegant to serve and get our newsletter... it 's FREE Costco! Beat the butter and sugar and mix until well-blended opinions are my own out these buttery savory herb shortbread at. In desired shape adds a lightly floured board, gently roll or press dough out longer, about 12″-13″.. Grated parmesan from Costco work at for part of a sweet cookie assortment or... End up with double that amount, or until pale golden, and.. Or for dessert or a snack to spread more share at parties flour... And would be great to give as a savory shortbread and this sounds delicious we! Serve as an appetizer to share at parties together in a food processor ) of butter making an... This easy bar cookie will delight anyone who has seen too many thickly frosted snowmen on the shortbread. Dough into 2 and shape into 11 inch ( 28 cm ) logs one sitting to help you the... 1 teaspoon of dried rosemary, i am going to need to try and creamy, about long... 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